Joy Of Cooking Chicken Noodle Soup Recipe
Description
Chicken noodle soup is a classic comfort food that is loved by all ages. This recipe is a combination of classic ingredients, combined with a few unique touches, that make this a delicious dish that can be enjoyed in any season. It is light, yet flavorful, and can be made in just a few steps. This chicken noodle soup recipe is sure to be a hit with your family!
Ingredients
This recipe calls for the following ingredients: chicken, carrots, celery, onion, garlic, thyme, bay leaves, noodles, butter, flour, chicken broth, salt, pepper, and parsley. You can also add in some additional ingredients, such as mushrooms or peas, if desired. All of these ingredients can be found in your local grocery store.
Instructions
To make this chicken noodle soup recipe, begin by heating a large pot over medium heat. Add the butter, and when it has melted, add the carrots, celery, onion, and garlic. Cook, stirring occasionally, until the vegetables are softened. Add in the thyme, bay leaves, and noodles, and stir to combine. Pour in the chicken broth, and bring the mixture to a boil. Reduce the heat to low, and simmer for about 20 minutes until the noodles are tender. Add the chicken, salt, and pepper, and cook for an additional 5 minutes.
Equipment
To make this chicken noodle soup recipe, you will need a large pot, a cutting board, a knife, a wooden spoon, and a strainer. You will also need measuring cups and spoons to measure out the ingredients.
Notes
This recipe can be easily doubled or tripled to make a larger batch. If you are making a larger batch, you may need to adjust the cooking time accordingly. Additionally, you can adjust the ingredients to your taste. If you don't like thyme, for example, you can omit it. If you prefer more vegetables, you can add additional carrots, celery, and onions.
Nutrition
This chicken noodle soup recipe is a great source of protein and essential vitamins and minerals. It is low in fat and calories, and is high in fiber. This makes it a great choice for a healthy meal. Additionally, the vegetables provide a source of antioxidants and other beneficial nutrients.
Serving Suggestions
This chicken noodle soup is best served hot, with a side of fresh bread or salad. It can also be served with a dollop of sour cream or Greek yogurt. Additionally, you can top the soup with grated cheese or croutons for added flavor. This soup can be enjoyed as a starter or main dish, and is sure to please your family.
Variations
This recipe can be easily adapted to suit your tastes. If you prefer a spicier soup, you can add in some hot sauce or red pepper flakes. If you prefer a creamier soup, you can add a few tablespoons of cream at the end of cooking. You can also add in some cooked rice or additional vegetables such as peas or mushrooms. Finally, you can top the soup with crispy bacon bits or diced ham.
Conclusion
This chicken noodle soup recipe is a delicious and easy-to-make dish that is sure to please your family. It is packed with flavor, yet light and healthy. You can adjust the ingredients to suit your tastes, and make it even more flavorful. Whether you are looking for a quick and easy meal, or a comforting classic, this recipe is sure to hit the spot!
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