Low Carb Slow Cooker Beef Roast Recipes
Description
A slow cooker beef roast is a delicious and easy-to-make meal that’s perfect for any season. This slow cooker beef roast is packed with flavor, and it’s also low-carb and gluten-free. The beef roast is cooked in a combination of beef broth, canned tomatoes, and garlic, making it a savory and hearty meal that’s great for any day of the week. This slow cooker beef roast can be served as a main course or side dish. It’s sure to be a hit with your family and friends!
Ingredients
This low carb slow cooker beef roast recipes requires the following ingredients:
• 2 lbs. beef roast
• 2 cloves garlic, minced
• 1 cup beef broth
• 1 can (14.5 oz.) diced tomatoes
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
Instructions
1. Heat the olive oil in a large skillet over medium-high heat. Add the beef roast and season with salt and pepper. Cook for 5-7 minutes, or until the beef is browned on all sides.
2. Transfer the beef to a slow cooker. Add the garlic, beef broth, diced tomatoes, oregano, basil, and Italian seasoning.
3. Cover the slow cooker and cook on low for 8-10 hours, or until the beef is fork-tender.
4. Serve the beef roast with your favorite side dishes. Enjoy!
Equipment
To make this slow cooker beef roast, you’ll need the following equipment:
• Large skillet
• Slow cooker
• Wooden spoon for stirring
Notes
This slow cooker beef roast can be served as a main course or side dish. It pairs well with steamed vegetables, roasted potatoes, or a salad. You can also use the leftovers to make sandwiches or tacos. The leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Nutrition
This slow cooker beef roast is a healthy and low-carb meal. Each serving contains approximately 250 calories, 20 grams of protein, and 7 grams of fat. It’s also a good source of iron, calcium, and Vitamin B6.
Conclusion
This low carb slow cooker beef roast is a delicious and easy-to-make meal that’s perfect for any season. It’s packed with flavor, and it’s also low-carb and gluten-free. It can be served as a main course or side dish, and it pairs well with a variety of sides. This slow cooker beef roast is sure to be a hit with your family and friends!
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