Lamb Hotpot Recipe Slow Cooker
Description
Lamb hotpot is a traditional British dish that is usually prepared by stewing and slow cooking lamb, onions, and potatoes. The slow cooking process allows the flavors to meld together and the lamb to become tender. This lamb hotpot recipe slow cooker version is an easy and tasty way to enjoy this classic dish. It requires minimal preparation and simmers in the slow cooker all day. The result is a hearty and flavorful dish that can be served with a side of vegetables or a green salad.
This lamb hotpot recipe slow cooker is a great option for busy weeknights when you don’t have the time to prepare a complicated meal. The slow cooker does all the hard work for you, so all you have to do is prepare the ingredients and let the slow cooker do the rest. The result is a delicious and comforting meal that everyone in the family will love. This is also a great dish to make ahead of time and freeze for later.
Ingredients
For this lamb hotpot recipe slow cooker, you will need: 2 pounds of lamb shoulder, diced; 2 large onions, diced; 4 large potatoes, peeled and diced; 2 cloves of garlic, minced; 2 tablespoons of olive oil; 2 tablespoons of tomato paste; 2 teaspoons of paprika; 1 teaspoon of oregano; 1 teaspoon of cumin; 2 cups of beef broth; and salt and pepper, to taste.
Instructions
Start by heating the olive oil in a large skillet over medium-high heat. Add the diced lamb and brown for about 8 minutes, stirring occasionally. Then add the diced onions, potatoes, garlic, paprika, oregano, and cumin. Cook for another 5 minutes, stirring occasionally.
Next, transfer the contents of the skillet to the slow cooker. Add the tomato paste and beef broth and stir to combine. Cover and cook on low heat for 8 hours, or until the lamb and potatoes are tender. Season with salt and pepper, to taste.
Equipment
For this lamb hotpot recipe slow cooker, you will need a large skillet for browning the lamb, a slow cooker, and a large spoon for stirring the ingredients together.
Notes
This dish can be served with a side of vegetables or a green salad. You can also add other vegetables to the slow cooker, such as carrots, celery, and green beans. If you would like a thicker sauce, you can add a tablespoon of cornstarch to the slow cooker before cooking.
Nutrition
This lamb hotpot recipe slow cooker is a healthy and hearty meal that is full of protein and fiber. The lamb is a great source of protein and the potatoes and onions provide essential vitamins and minerals. This dish is also low in calories and fat, making it a great option for those looking to watch their weight.
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