Keto Cooked Shrimp Recipes
Description
Shrimp is an incredibly versatile seafood choice. Not only is it delicious, but it can be cooked in a variety of ways. This is especially true when it comes to low-carb and keto diets. Keto cooked shrimp recipes are a great way to add a protein-packed meal to your diet while still keeping it low on carbs. From stir-fries to skewers, there are endless possibilities when it comes to creating tasty keto cooked shrimp recipes!
Ingredients
The ingredients for keto cooked shrimp recipes can vary, but typically include: shrimp, olive oil, garlic, onion, bell pepper, zucchini, mushrooms, lemon juice, and herbs and spices of your choice.
Instructions
To make keto cooked shrimp recipes, begin by heating olive oil in a large skillet over medium heat. Add garlic and onion and cook until fragrant and softened, about 5 minutes. Add bell pepper, zucchini, mushrooms, and shrimp. Cook for an additional 7-10 minutes, stirring occasionally, until vegetables are tender and shrimp are cooked through. Add lemon juice, herbs, and spices, and season with salt and pepper to taste. Serve warm and enjoy!
Equipment
Basic kitchen equipment is all that is needed to make keto cooked shrimp recipes. You will need a large skillet and a spatula to cook the ingredients.
Notes
This recipe is a great base for creating your own keto cooked shrimp recipes. Feel free to add additional vegetables of your choice, such as asparagus or broccoli. You can also add different herbs and spices to create different flavor profiles.
Nutrition
Keto cooked shrimp recipes are a great source of lean protein. Depending on the ingredients used, these recipes can also be a good source of dietary fiber, vitamins, and minerals. Shrimp is also low in fat and calories, making it an ideal choice for a low-carb and keto diet.
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