Meatball Sauce Slow Cooker Recipe
Description
This delicious Meatball Sauce Slow Cooker Recipe is the perfect meal for a busy night. It is an easy to make dinner that can be made in no time. The meatballs are cooked in a flavorful tomato sauce and then simmered in a slow cooker for a few hours to make a delicious meal. The slow cooker method allows the flavors to combine and create a hearty and flavorful meal. This is a great dinner option for a family or a group of friends. It is also a great way to use up any leftover meatballs you have.
Ingredients
For this recipe you will need: 1 pound of ground beef, 1/2 cup of bread crumbs, 1/2 cup of minced onion, 1/2 teaspoon of garlic powder, 1/2 teaspoon of dried oregano, 1/2 teaspoon of dried basil, 1/4 teaspoon of salt, 1/4 teaspoon of black pepper, 1/4 cup of grated Parmesan cheese, 1/2 cup of tomato sauce, and 1/2 cup of water.
Instructions
In a large bowl, combine the ground beef, bread crumbs, onion, garlic powder, oregano, basil, salt, pepper, and Parmesan cheese. Mix until everything is evenly combined. Form the mixture into small meatballs. Place the meatballs in the bottom of a slow cooker. Pour the tomato sauce and water over the meatballs. Cover the slow cooker and cook on low heat for 3-4 hours, or until the meatballs are cooked through.
Equipment
For this recipe you will need a large bowl, slow cooker, and a spoon for stirring.
Notes
You can use any type of ground beef for this recipe. If you prefer a leaner option, use ground turkey or chicken. You can also use gluten-free bread crumbs if needed. If you want a thicker sauce, you can add a can of tomato paste to the sauce before cooking. The sauce will thicken as it cooks.
Nutrition
This delicious Meatball Sauce Slow Cooker Recipe is a great way to get some protein into your diet. Each serving contains approximately 23 grams of protein. It also contains a good amount of healthy fats, vitamins, and minerals. The tomato sauce is a good source of lycopene and vitamin C.
Serving Suggestions
This Meatball Sauce Slow Cooker Recipe is great served over cooked pasta, rice, or mashed potatoes. You can also serve it with a side of vegetables for a healthy and filling meal. It also makes a great topping for a pizza. This is a great dish to make ahead of time and freeze for later use.
Variations
If you want to mix up the flavors in this dish, you can add different herbs and spices to the meatball mixture. You can also add different vegetables to the tomato sauce for a more flavorful meal. If you want to add more protein, you can add cooked sausage or crumbled bacon to the tomato sauce before cooking. You can also add some cooked beans or peas to the sauce for a heartier dish.
Tips
When making this recipe, it is important to make sure the meatballs are cooked through before serving. You can check the internal temperature with a thermometer to make sure they are done. It is also important to stir the tomato sauce occasionally while cooking to prevent it from burning. This dish can also be cooked in the oven if you prefer.
Conclusion
This Meatball Sauce Slow Cooker Recipe is a great way to get a delicious meal on the table quickly. It is easy to make and can be made ahead of time and frozen for later use. The slow cooker method allows the flavors to combine and create a flavorful and hearty dish. This is an easy and delicious meal that the whole family will enjoy.
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