Joy Of Cooking Pancake Recipe From Scratch
Description
Nothing can beat the joy of making something from scratch. So why not try making your own pancakes? With the right ingredients and techniques, you can easily whip up a batch of delicious pancakes in no time. This recipe is sure to please family and friends. Whether you are looking for a quick breakfast or a special treat, this pancake recipe is sure to satisfy.
This pancake recipe is easy to make and is a great way to start your day. You can make the pancakes in a variety of flavors, such as blueberry, banana, chocolate, or even just plain. You can also dress them up with toppings and syrups. With this recipe, you can make the perfect pancakes every time.
Ingredients
The ingredients for this recipe are simple and easy to find. You will need 2 cups of all-purpose flour, 2 eggs, 2 tablespoons of sugar, 1 teaspoon of baking powder, 1 teaspoon of baking soda, 1¼ cups of milk, and 2 tablespoons of melted butter. You can also add a pinch of salt if desired.
Instructions
To begin, mix the flour, baking powder, baking soda, and salt in a medium bowl. Next, in a separate bowl, beat the eggs until they are light and fluffy. Slowly add the sugar and mix until combined. Gradually add the milk, stirring until the mixture is smooth. Finally, add the melted butter and stir until everything is well blended.
Now it’s time to cook the pancakes! Heat a skillet or pan over medium heat and spray with cooking spray. Scoop about ¼ cup of the batter onto the pan and spread it out with the back of a spoon. Cook for about 2 minutes on each side until golden brown. Continue this process until all the batter is used up.
Equipment
To make this recipe, you will need a medium bowl, a whisk, a large spoon, and a skillet or pan. You will also need a measuring cup and spoons, a spatula, and cooking spray.
Notes
This recipe makes about 8 pancakes, but you can easily double or triple the recipe if needed. If you want to add flavor to the pancakes, try adding some cinnamon, nutmeg, or vanilla extract to the batter. You can also top the pancakes with fresh fruit, syrup, or whipped cream.
Nutrition
This recipe is packed with nutrition. Each pancake is made with wholesome ingredients, such as milk, eggs, and whole wheat flour. Each pancake contains about 160 calories and 5 grams of fat. This recipe is also a great source of protein, thanks to the eggs and milk.
So why not give this pancake recipe a try? With the right ingredients and techniques, you can easily whip up a batch of delicious pancakes in no time. Plus, they are packed with nutrition and are sure to please the whole family. So grab your ingredients and get cooking!
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