The Joy Of Cooking Buttermilk Waffle Recipe

June 17, 2023 Post a Comment

Buttermilk Waffles Recipe. These waffles are soft and fluffy on the inside and crunchy on the from www.pinterest.com

Description

Buttermilk waffles are a delicious breakfast treat. They are perfect for a weekend brunch or just to enjoy with a cup of coffee. The buttermilk makes them light and fluffy and the added flavors of vanilla and cinnamon make them extra special. This recipe is easy to follow and will give you perfect buttermilk waffles every time. Enjoy!

Ingredients

2 cups all-purpose flour

2 tablespoons sugar

1 teaspoon baking soda

1 teaspoon baking powder

1 teaspoon salt

2 eggs, beaten

1 cup buttermilk

1/4 cup vegetable oil

2 teaspoons vanilla extract

1 teaspoon ground cinnamon

Instructions

1. Preheat a waffle iron according to the manufacturer's instructions.

2. In a large bowl, whisk together the flour, sugar, baking soda, baking powder, and salt.

3. In a separate bowl, whisk together the eggs, buttermilk, oil, vanilla extract, and cinnamon.

4. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not over mix.

5. Grease the waffle iron with butter or cooking spray.

6. Pour 1/2 cup of batter into the waffle iron and close the lid. Cook for about 3 minutes, or until the waffles are golden brown.

7. Remove the waffles from the waffle iron and serve immediately with butter and syrup.

Equipment

Waffle iron

Whisk

Large bowl

Measuring cups and spoons

Notes

It is important to not over mix the batter. Over mixing can make the waffles tough and not as fluffy.

The waffles can also be cooked in a skillet on the stove. Heat a skillet over medium heat and grease with butter or oil. Pour about 1/4 cup of batter into the skillet and cook for about 2 minutes per side.