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Slow Cooker Meat Chili Recipe

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Slow Cooker Chili Pretty Providence
Slow Cooker Chili Pretty Providence from prettyprovidence.com

Nothing beats a hot and hearty chili meal, especially in the cooler months. With a slow cooker, you can easily prepare a delicious meat chili that will be ready to eat by the time you get home from work. Whether you are serving it at a party or just enjoying a bowl on your own, you will be sure to love this slow cooker meat chili recipe.

Description

This slow cooker meat chili recipe is a hearty and flavorful meal that is perfect for feeding a crowd. It features ground beef, kidney beans, tomatoes, and a variety of spices and seasonings. The slow cooker makes it easy to prepare, and the end result is a delicious meal that will satisfy even the pickiest eaters.

Ingredients

This slow cooker meat chili recipe requires the following ingredients:

  • 1 pound ground beef
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 2 (15-ounce) cans kidney beans, drained and rinsed
  • 1 (14.5-ounce) can diced tomatoes
  • 1 (8-ounce) can tomato sauce
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

To make this slow cooker meat chili, begin by browning the ground beef in a large skillet over medium-high heat. Once cooked through, drain off any excess fat and transfer the beef to a slow cooker. Add the onion, bell pepper, garlic, beans, tomatoes, tomato sauce, and seasonings to the slow cooker. Give everything a good stir to combine.

Cover the slow cooker and cook on low heat for 6-8 hours, or until the beef is cooked through and the chili is thick and flavorful. Give the chili a taste and adjust any seasonings, if desired. Serve the chili warm, with your favorite toppings.

Equipment

For this recipe, you will need the following equipment:

  • Large skillet
  • Slow cooker
  • Measuring cups and spoons
  • Spatula or spoon

Notes

This chili can also be cooked on high heat for 3-4 hours, if desired. If you like your chili extra spicy, you can add a few extra tablespoons of chili powder or a pinch of cayenne pepper. You can also add additional vegetables, such as corn or diced bell peppers, if desired. This chili can be served over cooked rice, with tortilla chips, or with a side of warm cornbread.

Nutrition

One serving of this slow cooker meat chili provides approximately 250 calories, 9 grams of fat, 28 grams of carbohydrates, and 19 grams of protein. This chili is also a great source of dietary fiber, vitamins, and minerals.

This slow cooker meat chili is a delicious and satisfying meal that is sure to be a hit with the whole family. With just a few simple ingredients and a slow cooker, you can easily prepare a delicious chili that everyone will love. Give this recipe a try for your next family gathering or weeknight meal and see just how easy and delicious slow cooker meals can be.


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