Lipton Recipe Secrets Pot Roast Slow Cooker
Description
Lipton Recipe Secrets Pot Roast Slow Cooker is a classic comfort food that has been around for many years. This recipe is a great way to make a delicious and hearty meal that the whole family will enjoy. This slow cooker pot roast is made with Lipton Recipe Secrets Onion Soup Mix and is cooked to perfection in your slow cooker. It is a simple and easy dish that is sure to be a hit with your family.
This Lipton Recipe Secrets Pot Roast Slow Cooker is packed with flavor and is perfect for a busy weeknight meal. The slow cooker does all of the work for you, so all you have to do is assemble the ingredients and let the slow cooker do its magic. The result is a comforting and delicious pot roast that is bursting with flavor. Serve this pot roast with mashed potatoes and a side of vegetables for a complete meal that your family will love.
Ingredients
For this Lipton Recipe Secrets Pot Roast Slow Cooker you will need the following ingredients: 3-4 lbs beef chuck roast, 1 packet Lipton Recipe Secrets Onion Soup Mix, 1/2 cup water, 8 oz. can tomato sauce, 3 carrots, chopped, 2 celery stalks, chopped, 1 onion, chopped, 1 bay leaf, 1 teaspoon garlic powder, 1 teaspoon dried oregano, 1 teaspoon dried parsley, and salt and pepper to taste.
Instructions
The first step is to season the beef chuck roast with salt and pepper. Place the roast in the slow cooker and add the Lipton Recipe Secrets onion soup mix, water, tomato sauce, carrots, celery, onion, bay leaf, garlic powder, oregano, and parsley. Cover and cook on low for 8-10 hours or on high for 4-5 hours.
When the pot roast is finished cooking, remove the bay leaf and discard. Shred the beef with two forks and serve with mashed potatoes and a side of vegetables. Enjoy!
Equipment
In order to make this delicious pot roast, you will need a slow cooker. A slow cooker is a great kitchen appliance that can make cooking a breeze. It is also a great way to make a large batch of food, so you can have plenty of leftovers. Other kitchen items you will need include a cutting board, knife, and two forks.
Notes
This pot roast is best served the same day it is made. You can store leftovers in the refrigerator for up to three days. To reheat, place the pot roast in a saucepan with a little bit of water and heat over medium heat. You can also freeze the pot roast for up to three months.
Nutrition
This Lipton Recipe Secrets Pot Roast Slow Cooker is a nutrient-dense meal that is packed with protein, and other essential vitamins and minerals. A 3 oz serving of the pot roast contains approximately 150 calories, 9 grams of fat, 17 grams of protein, and 1 gram of carbohydrates.
This pot roast is a great option for those looking for a healthy and delicious meal. It is a great source of protein and is also low in calories and fat. This pot roast is a great way to enjoy a comforting and satisfying meal without feeling guilty.
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