Lemon Chicken Breast Slow Cooker Recipes
Description
This lemon chicken breast slow cooker recipe is the perfect go-to meal for busy weeknights. It's a delicious and easy way to get a healthy and nutritious meal on the table in no time. The chicken is slow cooked in a lemon sauce that is both savory and flavorful. The lemon sauce is made with simple ingredients like chicken broth, garlic, and lemon juice. The result is a tender and juicy chicken with a hint of lemon. It's perfect served over rice or mashed potatoes.
Ingredients
For this lemon chicken breast slow cooker recipe, you will need:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon lemon juice
- Salt and pepper to taste
Instructions
To make this lemon chicken breast slow cooker recipe, start by adding the chicken breasts to the slow cooker. Drizzle the olive oil over the chicken and season with salt and pepper. Add the chicken broth, garlic powder, and lemon juice to the slow cooker and stir to combine.
Cover the slow cooker and cook on the low heat setting for 4-5 hours, or until the chicken is cooked through and tender. Once the chicken is cooked, remove it from the slow cooker and shred it with two forks. Add the shredded chicken back to the slow cooker and stir to combine with the sauce.
Serve the chicken over rice or mashed potatoes, and garnish with fresh parsley if desired. Enjoy!
Equipment
To make this lemon chicken breast slow cooker recipe, you will need:
- Slow cooker
- Measuring cups and spoons
- Mixing spoon
- Fork
Notes
This lemon chicken breast slow cooker recipe is a great way to use up leftover chicken. You can also use chicken thighs in this recipe if you prefer. If you want to add more vegetables to the slow cooker, try adding some carrots, celery, or onions. You can also add other herbs and spices to the lemon sauce for more flavor.
Nutrition
This lemon chicken breast slow cooker recipe is a healthy and nutritious meal. Each serving contains about 250 calories, 17 grams of protein, and 8 grams of fat. It also contains a good amount of Vitamin C, Iron, and Potassium.
This dish is a great way to get a healthy and delicious meal on the table in no time. It's perfect for busy weeknights and is sure to be a hit with the whole family.
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