Korean Bbq Chicken Slow Cooker Recipe

June 07, 2023 Post a Comment

Slow Cooker Shredded BBQ Chicken Valerie's Kitchen from www.fromvalerieskitchen.com

Korean BBQ Chicken is an amazing dish that is perfect for any time of the year. It's sweet, spicy, and savory, making it a great meal to enjoy with family and friends. The best part? You can make it in a slow cooker, meaning you don't have to spend all day in the kitchen. With just a few simple ingredients and a few hours of cooking time, you can have a delicious meal ready in no time. Read on to learn how to make Korean BBQ Chicken in a slow cooker.

Description

Korean BBQ chicken is a flavorful and savory dish that is perfect for any occasion. This slow cooker version is easy to prepare and requires minimal effort. The marinade is made from a combination of soy sauce, garlic, brown sugar, and sesame oil, giving the chicken a sweet and savory flavor. The chicken is cooked for several hours in the slow cooker, making it tender and juicy. The result is a delicious meal that is sure to please everyone at the table.

Ingredients

For the marinade:

1/4 cup low sodium soy sauce
3 cloves garlic, minced
1/4 cup brown sugar
2 tablespoons sesame oil

For the chicken:

2 pounds boneless, skinless chicken breasts, cut into bite-sized pieces
2 tablespoons vegetable oil

Instructions

1. In a small bowl, mix together the soy sauce, garlic, brown sugar, and sesame oil to make the marinade. Place the chicken pieces in a large plastic bag and pour the marinade over the chicken. Seal the bag and mix everything together until the chicken is evenly coated. Place the bag in the refrigerator and let the chicken marinate for at least 1 hour, or overnight.

2. Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken and cook for 5 minutes, stirring occasionally, until the chicken is lightly browned. Place the chicken in a slow cooker.

3. Pour the remaining marinade over the chicken. Cover the slow cooker and cook on low heat for 6-8 hours, or until the chicken is cooked through and tender.

4. Serve the chicken with rice, vegetables, or your favorite sides. Enjoy!

Equipment

Small bowl
Large plastic bag
Large skillet
Slow cooker

Notes

For a spicier version of the dish, add 1-2 tablespoons of Gochujang (Korean chili paste) to the marinade. You can also add 1/2 teaspoon of red pepper flakes for a milder version.

Nutrition

One serving of Korean BBQ Chicken contains approximately 390 calories, 13 grams of fat, 32 grams of protein, and 27 grams of carbohydrates. It is also an excellent source of iron and vitamin B6.