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Kfc Pressure Cooker Fried Chicken Recipe


HOW TO MAKE KFC FRIED CHICKEN IN PRESSURE COOKER ??CRISPY SPICY FRYED CHICKEN IN COOKER AT HOME
HOW TO MAKE KFC FRIED CHICKEN IN PRESSURE COOKER ??CRISPY SPICY FRYED CHICKEN IN COOKER AT HOME from www.youtube.com

Description

KFC Pressure Cooker Fried Chicken is a delicious recipe that is sure to become a favorite with your family. This recipe is easy to make and you can adjust the seasonings to your taste. The pressure cooker helps to tenderize the chicken and keeps the chicken moist. The chicken is crispy on the outside and juicy on the inside. This is a great way to make fried chicken without having to use a deep fryer.

This KFC Pressure Cooker Fried Chicken recipe is a great way to make a healthier version of fried chicken. It is healthier because it is not deep-fried, so there is no need to use unhealthy fats and oils. You can also adjust the seasonings to your taste, so you can make the chicken as spicy or mild as you like. This recipe is also a great way to use up any leftover chicken you may have in the refrigerator.

Ingredients

This KFC Pressure Cooker Fried Chicken recipe calls for the following ingredients:

  • 1 pound skinless, boneless chicken breasts
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup vegetable oil
  • 1/4 cup water

Instructions

To make this KFC Pressure Cooker Fried Chicken recipe, first prepare the pressure cooker. Make sure the pressure cooker is properly sealed according to the manufacturer’s instructions.

In a shallow bowl, combine the flour, garlic powder, paprika, onion powder, salt, and pepper. Mix together until the seasonings are evenly distributed.

Cut the chicken into cubes and place in the flour mixture. Coat the chicken cubes with the flour mixture and set aside.

Add the oil to the pressure cooker and turn on the heat. When the oil is hot, add the chicken cubes and fry until they are golden brown.

Add the water to the pressure cooker and seal the lid. Cook on high pressure for 10 minutes. When the timer goes off, carefully release the pressure and open the lid.

Remove the chicken cubes from the pressure cooker and transfer to a plate. Serve the KFC Pressure Cooker Fried Chicken with your favorite sides. Enjoy!

Equipment

To make this KFC Pressure Cooker Fried Chicken recipe, you will need the following equipment:

  • Pressure cooker
  • Shallow bowl
  • Measuring cups and spoons
  • Cutting board
  • Knife
  • Spatula
  • Plate

Notes

This KFC Pressure Cooker Fried Chicken is best served hot. You can store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, make sure the chicken is heated through before consuming.

If you want to make a spicier version of this recipe, you can add a pinch of cayenne pepper to the flour mixture. You can also add other spices, such as cumin, oregano, or chili powder, to the flour mixture for extra flavor.

Nutrition

This KFC Pressure Cooker Fried Chicken recipe is a healthier alternative to traditional fried chicken. Each serving provides approximately:

  • Calories: 246
  • Protein: 27g
  • Fat: 10g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Sugar: 1g

This KFC Pressure Cooker Fried Chicken recipe is a great way to enjoy a classic dish with less fat and calories. Enjoy!


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