Jamie Cooks Italy: Delicious Homemade Pasta

June 29, 2023 Post a Comment

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Description

If you’ve ever wanted to make homemade pasta from scratch, then Jamie Cooks Italy has the recipe for you! This delicious and versatile recipe is easy to make and will satisfy the whole family. This recipe has all the traditional flavors of Italy, such as garlic, parsley, and olive oil, making it an ideal meal for any Italian meal. This dish can be served with any type of sauce, from a garlicky tomato sauce to a creamy Alfredo sauce. For a delicious and comforting meal, this Jamie Cooks Italy pasta is the perfect choice.

Ingredients

For this recipe, you will need the following ingredients: 2 cups of all-purpose flour, 2 eggs, 1 teaspoon of salt, 1 tablespoon of olive oil, 2 cloves of garlic (minced), 2 tablespoons of parsley (chopped), and 1 tablespoon of butter.

Instructions

1. Begin by combining the flour and salt in a large bowl. Make a well in the middle of the mixture and add the eggs. Using a fork, slowly incorporate the eggs into the flour until a dough forms.
2. Knead the dough for about 5 minutes until it is smooth and elastic. Cover the dough with a damp cloth and allow it to rest for 30 minutes.
3. Divide the dough into four equal pieces. On a lightly floured surface, roll each piece of dough out into a thin sheet.
4. Cut the dough into strips and roll the strips into a spiral shape.
5. Heat a large pot of salted water to boiling. Add the pasta and cook for about 5 minutes, or until it is al dente.
6. In a separate pan, heat the olive oil, garlic, and parsley for about 3 minutes.
7. Once the pasta is cooked, drain it and add it to the pan with the garlic and parsley.
8. Toss the pasta in the sauce and add the butter.
9. Serve the pasta with your favorite sauce and enjoy!

Equipment

In order to make this delicious Jamie Cooks Italy pasta, you will need the following equipment: a large bowl, a fork, a damp cloth, a rolling pin, a sharp knife, a large pot, and a large pan.

Notes

This pasta dish is best served immediately after cooking. If you have leftovers, store them in an airtight container in the refrigerator for up to three days. When you are ready to enjoy them, simply reheat them in the microwave or on the stovetop.

Nutrition

This delicious Jamie Cooks Italy pasta is a nutritious and tasty meal that can be enjoyed by the whole family. One serving of this pasta contains approximately 270 calories, 10 grams of fat, 4 grams of saturated fat, 75 milligrams of cholesterol, 400 milligrams of sodium, and 33 grams of carbohydrates. Additionally, this dish is a good source of protein, with 10 grams per serving.

This flavorful and comforting Jamie Cooks Italy pasta is a great way to bring the flavors of Italy into your home. This recipe is easy to make and can be enjoyed with any type of sauce. Whether you’re looking for a light meal or a hearty dinner, this pasta dish is sure to please. Enjoy!