7 Delicious Leftover Cooked Pork Shoulder Recipes
Description
If you’ve ever cooked a pork shoulder, you know it’s a huge piece of meat that usually yields a ton of leftovers. That’s great news because these leftovers can be used to make some incredibly delicious meals. Whether you’re looking to make a light lunch, a hearty dinner, or even a decadent dessert, there’s a recipe for everyone. All of these recipes are easy to prepare, and all you need is a little bit of creativity and some of your leftover cooked pork shoulder. Read on to learn more about seven of our favorite leftover cooked pork shoulder recipes.
Ingredients
The ingredients you’ll need will vary depending on the recipe, but here are some common items you may need:
- Leftover cooked pork shoulder
- Onion
- Garlic
- Carrots
- Celery
- Potatoes
- Tomatoes
- Mushrooms
- Peppers
- Beans
- Rice
- Butter
- Cheese
- Eggs
- Flour
- Breadcrumbs
- Herbs and spices
Instructions
Below are seven of our favorite recipes for using up leftover cooked pork shoulder. All of these recipes are easy to prepare, and you can make them with just a few simple ingredients.
1. Pork Pot Pie
This classic comfort food is a great way to use up leftover cooked pork shoulder. Start by preheating your oven to 375F. In a large skillet, melt some butter and sauté some onions, garlic, carrots, and celery. Once they’re softened, add some potatoes, tomatoes, mushrooms, and peppers. Add the cooked pork shoulder and some herbs and spices. Pour the mixture into a 9-inch pie pan and top with a crust. Bake for 30 minutes, or until golden brown. Serve with a side salad for a delicious dinner.
2. Pork and Rice Skillet
This one-skillet meal is a great way to use up your leftover cooked pork shoulder. Start by heating some oil in a large skillet over medium heat. Add some onions, garlic, and peppers and sauté until softened. Add the cooked pork shoulder and some herbs and spices. Add some cooked rice, beans, and tomatoes. Stir to combine and cook for 5 minutes, or until heated through. Serve with a side of your favorite vegetables for a delicious dinner.
3. Pork and Cheese Quesadillas
These quesadillas are a great way to use up your leftover cooked pork shoulder. Start by preheating your oven to 375F. Place four tortillas on a baking sheet. Top each with some shredded cheese and some cooked pork shoulder. Place another tortilla on top and press down lightly. Bake for 12-15 minutes, or until the cheese is melted and the tortillas are golden brown. Cut into wedges and serve with salsa and sour cream.
4. Pork and Potato Hash
This hash is a great way to use up leftover cooked pork shoulder. Start by heating some oil in a large skillet over medium heat. Add some diced potatoes and cook until golden brown. Add some onions, garlic, and peppers and sauté until softened. Add the cooked pork shoulder and some herbs and spices. Cook for 10 minutes, or until the potatoes are tender. Serve with some fried eggs and toast for a delicious breakfast.
5. Pork and Macaroni Bake
This bake is a great way to use up leftover cooked pork shoulder. Start by preheating your oven to 350F. Cook some macaroni according to package instructions. In a large skillet, melt some butter and sauté some onions, garlic, and peppers. Add the cooked pork shoulder and some herbs and spices. Add the cooked macaroni and some shredded cheese and stir to combine. Transfer the mixture to a baking dish and bake for 20 minutes, or until golden brown. Serve with a side salad for a delicious dinner.
6. Pork Fried Rice
This fried rice is a great way to use up leftover cooked pork shoulder. Start by heating some oil in a large skillet over medium heat. Add some onions, garlic, and peppers and sauté until softened. Add the cooked pork shoulder and some cooked rice. Stir to combine and cook for 5 minutes, or until heated through. Add some eggs and stir to combine. Serve with soy sauce and your favorite vegetables for a delicious dinner.
7. Pork and Apple Strudel
This strudel is a great way to use up leftover cooked pork shoulder. Start by preheating your oven to 350F. In a large bowl, combine some cooked pork shoulder, diced apples, some herbs and spices, and some shredded cheese. Place the mixture in the center of a sheet of puff pastry. Fold the pastry over the pork and apple mixture and crimp the edges. Brush the top with melted butter and bake for 25 minutes, or until golden brown. Serve with a dollop of sour cream for a delicious dessert.
Equipment
These recipes don’t require any special equipment, but you may find the following items useful:
- Large skillet
- 9-inch pie pan
- Baking sheet
- Large bowl
- Puff pastry sheet
- Brush
Notes
These recipes are a great way to use up your leftover cooked pork shoulder, but you can also substitute other cooked meats such as chicken, beef, or turkey. You can also use any combination of vegetables and beans you like. Feel free to get creative and experiment with different flavor combinations.
Nutrition
The nutritional information for these recipes will vary depending on the ingredients you use, but all of them are a great way to get some protein and other essential nutrients. Pork is a great source of protein, B vitamins, iron, and zinc. It’s also rich in healthy fats, which can help you feel fuller for longer. Eating a balanced diet that includes plenty of vegetables and legumes will ensure you’re getting all the essential nutrients your body needs.
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