Leftover Turkey Chili Recipe In Slow Cooker

May 02, 2023 Post a Comment

Description

This Leftover Turkey Chili Recipe in Slow Cooker is the perfect way to make use of all the leftovers from your Thanksgiving feast. It's an easy slow cooker recipe that takes no time to prepare and is filled with bold flavors. This chili is a great way to warm up during the cold winter months. You can serve it with a side of cornbread, tortilla chips, or a fresh garden salad. Your family and friends will love this delicious chili!

Ingredients

You will need the following ingredients for this delicious chili: 1 pound of ground turkey, 1 onion (chopped), 2 cloves garlic (minced), 1 can of diced tomatoes, 1 can of black beans (drained and rinsed), 1 can of red kidney beans (drained and rinsed), 1 can of corn (drained and rinsed), 1 tablespoon chili powder, 1 teaspoon cumin, 1 teaspoon oregano, 1/2 teaspoon smoked paprika, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/4 cup of chopped fresh cilantro.

Instructions

To make this turkey chili in a slow cooker, start by browning the ground turkey in a large skillet over medium-high heat. Once the turkey is cooked through, add it to the slow cooker. Add the chopped onion, minced garlic, diced tomatoes, black beans, red kidney beans, corn, chili powder, cumin, oregano, smoked paprika, salt, and black pepper. Stir all the ingredients together, then cover and cook on low for 6-8 hours or on high for 3-4 hours. Once the chili is cooked, stir in the chopped cilantro, then serve.

Equipment

For this recipe, you will need a large skillet, a slow cooker, measuring spoons, and a wooden spoon or spatula.

Notes

This recipe can be made with cooked chicken or ground beef instead of ground turkey. If you don't have smoked paprika, you can substitute regular paprika. You can also add any other vegetables or spices you like. Feel free to experiment!

Nutrition

One serving of this chili contains approximately 300 calories, 11 grams of fat, 30 grams of carbohydrates, and 20 grams of protein. It is also a good source of fiber, vitamins, and minerals. This chili is a great way to get a hearty and nutritious meal that is easy to make and satisfies the whole family.