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Kulfi Recipe - Home Cooking

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Mango Kulfi Indian style Ice Cream Kulfi recipe, Mango kulfi, Mango ice cream recipe from br.pinterest.com

Kulfi is a traditional Indian dessert made with evaporated milk and lots of spices. It is extremely popular among Indians and is also a popular dessert option for many people around the world. It is a great way to cool down during the hot summer months and is a delicious way to satisfy your sweet tooth. Kulfi is very easy to make at home and can be a great addition to your regular dessert repertoire. Read on to learn how to make this classic Indian dessert at home.

Description

Kulfi is a traditional Indian dessert made with evaporated milk, cream, and a combination of spices such as cardamom, saffron, and rosewater. It has a creamy texture and is often served chilled. Kulfi is a popular dessert choice for many people around the world and is a great way to cool down during the hot summer months. It is a great dessert option for those who are looking for something a bit different and are looking to experiment with Indian flavors.

Ingredients

The ingredients for this kulfi recipe are:

  • 1/2 gallon of evaporated milk
  • 1 cup of heavy cream
  • 1/2 cup of sugar
  • 1 teaspoon of cardamom powder
  • 1/4 teaspoon of saffron
  • 1/4 teaspoon of rosewater
  • 1/2 cup of chopped pistachios (optional)

Instructions

To make this delicious kulfi recipe, you will need to follow these simple steps:

  1. In a large saucepan, heat the evaporated milk and cream over medium heat.
  2. Once the milk and cream come to a boil, reduce the heat to low and add the sugar, cardamom powder, saffron, and rosewater. Simmer for about 15 minutes, stirring occasionally.
  3. Once the mixture has thickened, remove from heat and allow to cool for about 10 minutes.
  4. Pour the mixture into a large bowl and stir in the chopped pistachios, if using. Cover the bowl with plastic wrap and place in the refrigerator for at least 3 hours.
  5. Once the kulfi has chilled, scoop into individual serving dishes and enjoy!

Equipment

To make this delicious kulfi recipe, you will need the following equipment:

  • Large saucepan
  • Mixing spoon
  • Large bowl
  • Plastic wrap
  • Individual serving dishes

Notes

This kulfi recipe is best served chilled. If you do not have the time to chill it in the refrigerator, you can add a few ice cubes to the mixture before serving. This will help to keep it cool and refreshing. You can also adjust the sweetness of this kulfi recipe by adding more or less sugar, depending on your preference.

Nutrition

This kulfi recipe is a great way to indulge in a sweet treat without feeling guilty. It is low in fat and calories and is also a good source of calcium and other essential vitamins and minerals. One serving of this kulfi recipe contains approximately 180 calories and 7 grams of fat.

Conclusion

Kulfi is an incredibly delicious and refreshing dessert that can be enjoyed by everyone. It is a great way to cool down during the hot summer months and is a great addition to your regular dessert repertoire. This kulfi recipe is easy to make at home and is sure to be a hit with family and friends. So, what are you waiting for? Get cooking and enjoy this delicious kulfi recipe!


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