Kheer Recipe In Pressure Cooker
Description
Kheer is a traditional Indian dessert that is made of rice, milk, and sugar. It is often flavored with nuts, saffron, and cardamom. It is a sweet, creamy, and delicious dish that is enjoyed by many people. It is often served during festivals and special occasions. Kheer is a great way to end a meal, or it can be eaten as a snack. In this recipe, we will use a pressure cooker to make a delicious kheer.
Ingredients
- 2 cups of Basmati rice
- 6 cups of milk
- 1/2 cup of sugar
- 1/4 teaspoon of cardamom powder
- 2 tablespoons of chopped almonds
- 2 tablespoons of raisins
- 2 tablespoons of ghee
- A pinch of saffron
Instructions
1. Wash the Basmati rice and soak it in water for 30 minutes. This will help soften the rice and make it easier to cook.
2. Heat the ghee in a pressure cooker over medium-high heat. Add the almonds and raisins, and fry until they are lightly browned.
3. Add the soaked rice and stir to coat with the ghee. Cook for a few minutes until the rice is lightly browned.
4. Add the milk and stir to combine. Close the pressure cooker and cook for 10 minutes.
5. Once the pressure cooker has cooled down, open the lid and add the sugar and cardamom powder. Stir to combine.
6. Finally, add the saffron and stir. Cook for another 5 minutes before serving.
Equipment
- Pressure cooker
- Wooden spoon
- Bowl
Notes
- The sugar can be adjusted to taste. If you prefer a sweeter kheer, add more sugar.
- Feel free to add any other ingredients to the kheer such as nuts, dried fruit, or coconut. You can also add a few drops of rose water for a fragrant aroma.
- Kheer can be served hot or cold. If serving cold, let the kheer cool down before refrigerating.
Nutrition
Kheer is a creamy and delicious dessert that is rich in calories. A single serving of kheer contains approximately 350-400 calories. It is also a good source of carbohydrates, protein, and fat. Additionally, kheer is a good source of calcium, magnesium, and phosphorus. It is a good choice for those who are looking for a sweet and nutritious dessert.
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