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Turkey Tetrazzini – A Joyful Cooking Experience!


Joy of Cooking's Spanish Coffee Recipe Sunset Magazine Recipe Joy of cooking, Turkey
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Turkey Tetrazzini is a delicious dish that can be prepared with ease. It is a classic comfort food that is incredibly delicious and easy to make. This dish is made with cooked turkey, mushrooms, and parmesan cheese and it is sure to bring joy to your home. This recipe is a great way to use up leftover turkey and is a great way to make a hearty meal for the family. With this recipe, you can enjoy a delicious and filling meal with minimal effort and ingredients.

Ingredients

  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon onion powder
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 2 cups cooked, shredded turkey
  • 1/2 cup diced mushrooms
  • 1/2 cup frozen peas
  • 1/2 cup cooked spaghetti noodles
  • 1/4 cup toasted bread crumbs

Instructions

Start by preheating your oven to 375 degrees. Melt the butter in a large saucepan over medium heat. Once the butter is melted, add the flour, salt, pepper, and onion powder. Stir the ingredients together and cook for a few minutes. Gradually add the broth and stir until the mixture is thick and bubbly. Once it is bubbling, add the Parmesan cheese and stir until the cheese is melted. Add the turkey, mushrooms, peas, and spaghetti noodles and stir to combine.

Pour the mixture into a 9-inch baking dish and sprinkle the toasted bread crumbs over the top. Bake the dish in the preheated oven for 30 minutes or until the top is golden brown and the sauce is bubbling. Remove the dish from the oven and let it cool for a few minutes before serving.

Equipment

  • Large saucepan
  • 9-inch baking dish
  • Oven
  • Spatula
  • Measuring cups
  • Measuring spoons

Notes

This dish can be served as a main course or as a side dish. It is also great for meal prep and can be stored in the refrigerator for up to four days. To reheat, simply place in a preheated oven at 375 degrees until heated through.

You can also use cooked chicken instead of turkey in this recipe. You can also substitute the mushrooms with another vegetable of your choice or omit them altogether.

Nutrition

One serving of this dish contains approximately 375 calories, 15 grams of fat, 25 grams of carbohydrates, and 21 grams of protein. It is also a good source of iron, calcium, and vitamins A, B, and C. This dish is a great way to enjoy a delicious and nutritious meal with minimal effort.

Turkey Tetrazzini is an easy and delicious dish that is sure to bring joy to your home. It is a classic comfort food that is incredibly delicious and easy to make. With this recipe, you can enjoy a delicious and filling meal with minimal effort and ingredients. It is also a great way to use up leftover turkey and is sure to be a hit with the whole family!


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