Lamb Ribs Slow Cooker Recipe Easy
Description
Lamb ribs slow cooker recipe is a great way to enjoy a delicious meal. It is an easy and convenient way to cook lamb ribs that are tender and succulent. The slow cooker method of cooking requires minimal effort but yields amazing results. This recipe will provide you with a delicious, flavorful, and tender dish that is sure to be a hit with your family and friends. The slow cooker also locks in the flavor and moisture of the lamb, making it even more enjoyable. So if you are looking for an easy and delicious dinner option, this is the perfect recipe for you.
Ingredients
This recipe requires the following ingredients: 2 pounds of lamb ribs, 1 teaspoon of garlic powder, 1 teaspoon of paprika, 1 teaspoon of cumin, 1 teaspoon of coriander, 1 teaspoon of oregano, 1 teaspoon of thyme, 1 teaspoon of onion powder, 1/2 teaspoon of black pepper, 1/2 teaspoon of sea salt, and 1/2 cup of olive oil.
Instructions
In order to make this recipe, you will need to begin by preheating your slow cooker to low-heat. Then, season the lamb ribs with the garlic powder, paprika, cumin, coriander, oregano, thyme, onion powder, black pepper, and sea salt. After that, place the lamb in the slow cooker, and pour the olive oil over it. Cover the slow cooker and cook the ribs for 4-5 hours on low-heat. Once cooked, you can serve the ribs with your favorite side dishes.
Equipment
For this recipe, you will need a slow cooker, a large bowl, a spoon, and a sharp knife. The slow cooker is necessary for the slow cooking process and the bowl is used to season the lamb. The spoon is used to mix the ingredients and the knife is used to cut the lamb into smaller pieces. All of these items can be found in most kitchen stores.
Notes
When preparing this recipe, it is important to make sure that all of the ingredients are properly mixed and combined. Also, it is important to ensure that the slow cooker is set to low-heat. This will ensure that the lamb ribs do not overcook and become dry and tough. Additionally, it is important to check the temperature of the lamb ribs periodically to ensure that they are cooked through. Lastly, if desired, you can add additional herbs and spices to the lamb for added flavor.
Nutrition
This recipe is a great source of protein, vitamins, and minerals. It contains a large amount of protein, which is important for muscle growth and repair. The lamb is also a good source of vitamin B12, which is essential for a healthy immune system and healthy energy levels. Additionally, the lamb contains zinc, iron, and magnesium, which are important for bone and heart health. Finally, the olive oil provides healthy fats that are beneficial for skin and hair.
Conclusion
This lamb ribs slow cooker recipe is incredibly easy to make and incredibly delicious. It is an excellent meal to serve for dinner and is sure to be a hit with your family and friends. The slow cooker method of cooking ensures that the lamb ribs are cooked to perfection, are tender and succulent, and are full of flavor. So, if you are looking for an easy and delicious meal, this is the perfect choice for you.
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