Joy Of Cooking Baked Beans Recipe
Baked beans are a comfort food favorite for many. This recipe is a classic and easy bean dish to make. It requires only a few ingredients and is a great side dish for a variety of meals. This Joy of Cooking Baked Beans Recipe will have you hooked and looking for more bean dishes to make.
Description
This Joy of Cooking Baked Beans Recipe is a classic and easy bean dish to make. It requires only a few ingredients, and is a great side dish for a variety of meals. It's a hearty, savory dish that will be sure to please. The beans are cooked in a flavorful tomato sauce, with brown sugar and a touch of Worcestershire sauce for added flavor. The result is a delicious side dish that will be sure to please.
Ingredients
This Joy of Cooking Baked Beans Recipe requires the following ingredients: two cans of navy beans, one can of tomato sauce, one tablespoon of brown sugar, one tablespoon of Worcestershire sauce, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of dry mustard, and one teaspoon of salt.
Instructions
To make this Joy of Cooking Baked Beans Recipe, start by preheating your oven to 350 degrees Fahrenheit. Drain and rinse the navy beans, then add them to a large bowl. Add in the tomato sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, dry mustard, and salt. Stir until everything is well combined.
Transfer the bean mixture to a greased 9x13 inch baking dish. Cover the dish with aluminum foil and bake for 45 minutes. After 45 minutes, remove the aluminum foil and bake for an additional 15 minutes. Let the dish cool for 10 minutes before serving.
Equipment
To make this Joy of Cooking Baked Beans Recipe, you will need a 9x13 inch baking dish, a large bowl, and some aluminum foil.
Notes
This Joy of Cooking Baked Beans Recipe can easily be doubled or tripled if needed. If you prefer a thicker sauce, you can add a tablespoon of cornstarch before baking. For a spicier version, add some hot sauce or cayenne pepper to the mix.
Nutrition
This Joy of Cooking Baked Beans Recipe is a healthy and nutritious side dish. Each serving contains approximately 160 calories, 4 grams of fat, 27 grams of carbohydrates, 7 grams of protein, 3 grams of dietary fiber, and 530 mg of sodium.
This Joy of Cooking Baked Beans Recipe is a classic and easy side dish to make. It requires only a few ingredients and is a great accompaniment to a variety of meals. The beans are cooked in a flavorful tomato sauce, with brown sugar and a touch of Worcestershire sauce for added flavor. The result is a delicious side dish that will be sure to please.
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