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Mccormick White Chicken Chili Recipe Slow Cooker


Slow Cooker Ranch White Chicken Chili Southern Bite
Slow Cooker Ranch White Chicken Chili Southern Bite from southernbite.com

Description

Mccormick's White Chicken Chili Recipe Slow Cooker is a delicious, easy-to-make meal that will fill your kitchen with the aroma of a southwestern-style chili. This dish is made with chicken, white beans, and McCormick's chili seasoning. It is cooked in a slow cooker, and it is a great way to feed a crowd or make a meal for the week. It is full of flavor and sure to be a hit with everyone in the family.

This chili is a great way to make a tasty, filling meal in a short amount of time. It can be made ahead of time and then just reheated when ready to serve. It's perfect for family dinners, potlucks, or just a weeknight meal. It's a great way to use up leftover chicken, and it can also be made with canned chicken for a quick and easy meal.

This chili is sure to be a hit with everyone in the family. It is filled with flavor, and the white beans and chicken make it a hearty meal. It is simple to make and it can be made in a slow cooker for an easy meal. The McCormick chili seasoning adds the perfect amount of spice to this delicious dish.

Ingredients

1 pound boneless, skinless chicken breasts, cut into 1-inch cubes

1 onion, chopped

2 cloves garlic, minced

1 can white beans, rinsed and drained

1 can green chilies, diced

1 can diced tomatoes

1 packet McCormick White Chicken Chili seasoning

1 teaspoon ground cumin

1 teaspoon ground oregano

1/2 teaspoon salt

1/4 teaspoon black pepper

2 cups chicken broth

1/4 cup sour cream

1/4 cup chopped fresh cilantro

1/4 cup grated Monterey Jack cheese

Instructions

1. Place the chicken, onion, garlic, white beans, green chilies, tomatoes, McCormick White Chicken Chili seasoning, cumin, oregano, salt and pepper in a slow cooker. Pour in the chicken broth, and stir to combine.

2. Cover with the lid and cook on low for 6 to 8 hours, or until the chicken is cooked through.

3. When the chili is done cooking, stir in the sour cream and cilantro.

4. Serve the chili with a dollop of sour cream, a sprinkle of cheese and some fresh cilantro. Enjoy!

Equipment

Slow cooker

Measuring cups

Measuring spoons

Spatula

Serving bowls

Notes

This chili can also be cooked on high for 3-4 hours.

If you are using canned chicken, add it in the last 30 minutes of cooking.

If you like your chili more spicy, add more McCormick White Chicken Chili seasoning.

This chili can also be made in the Instant Pot. Just add all the ingredients to the Instant Pot, set the timer for 25 minutes and let the Instant Pot do the work.

Nutrition

This chili is a great source of protein and fiber. It is also low in fat and calories, making it a great healthy meal. One serving of this chili contains approximately 350 calories, 12g of fat, 38g of carbohydrates, and 30g of protein.

This chili is also a good source of vitamins and minerals. It is a good source of vitamin A, vitamin C, calcium, iron, and potassium. It is also a good source of dietary fiber, which helps to keep you feeling full and satisfied.

This chili is a great way to get all the nutrients you need in a single meal. It is packed with protein, fiber, and vitamins and minerals. It is also a flavorful, filling meal that everyone in the family will enjoy. Give it a try tonight and enjoy the flavors of the southwest in your own kitchen!


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